Chengdu, the capital of Sichuan Province, is often celebrated for its pandas, spicy cuisine, and vibrant teahouse culture. But beyond the bustling cityscape lies a treasure trove of ancient towns, each with its own unique charm, history, and atmosphere. These towns, scattered like pearls across the Chengdu Plain and the surrounding foothills, offer a tranquil escape from the urban hustle and a deep dive into China’s rich cultural heritage. This travel map is your guide to exploring these timeless destinations, where cobblestone streets, traditional architecture, and local flavors tell stories of a bygone era.
The ancient towns near Chengdu are not merely tourist attractions; they are living museums. They preserve the architectural styles, local customs, and culinary traditions that have defined the region for centuries. Visiting them provides a holistic travel experience, combining history, nature, gastronomy, and photography. From canal-lined streets reminiscent of Venice to mountain villages with panoramic views, each town offers a distinct perspective on Sichuan’s diverse cultural landscape.
Many of these towns date back to the Ming and Qing dynasties, featuring well-preserved wooden structures, intricate carvings, and ancient temples. They serve as windows into the past, showcasing the ingenuity and artistry of ancient Chinese builders and craftsmen. Moreover, these towns are often hubs for intangible cultural heritage, such as traditional Sichuan opera, bamboo weaving, and local festivals, providing visitors with an immersive cultural experience.
No visit to a Sichuanese ancient town is complete without indulging in its culinary offerings. Each town boasts its own specialty snacks, from spicy tofu pudding (Douhua) to sweet rice cakes (Ciba). Food stalls line the streets, offering a sensory feast that is both authentic and affordable. For food lovers, these towns are paradise.
Here are some of the most iconic and captivating ancient towns within a short trip from Chengdu, each worthy of a spot on your itinerary.
Located about 50 kilometers southeast of Chengdu, Huanglongxi is one of the most famous ancient towns in Sichuan. Its name translates to "Yellow Dragon Stream," and it is renowned for its well-preserved Qing and Ming dynasty architecture, ancient trees, and a network of canals that crisscross the town.
Stroll along the flagstone streets lined with traditional wooden buildings, many of which now house shops, cafes, and guesthouses. The town is divided by the Huanglong River, and its ancient bridges, such as the Zhenlong Bridge, offer picturesque views. Don’t miss the ancient temples, including the Gulong Temple and the Zhenlong Temple, which add a spiritual dimension to your visit.
Huanglongxi is famous for its "One Bean Flower" (Yidouhua), a spicy and tender tofu dish that is a must-try. Other local snacks include oil tea, sesame cakes, and various river fish specialties. The town is also a great place to enjoy a cup of tea while watching traditional performances, such as fire-breathing and Sichuan opera excerpts.
Anren, situated about 50 kilometers southwest of Chengdu, is often called the "Museum Town" due to its concentration of historical museums and well-preserved manor houses from the Republican era. It is a town where history feels palpable, especially in its luxurious estates and quiet alleys.
The highlight of Anren is the Jianchuan Museum Cluster, a vast complex of museums dedicated to modern Chinese history, including the Sino-Japanese War and the Red Army era. The Liu Wencai Manor, a sprawling estate of a former landlord, offers insights into the opulent lifestyle of early 20th-century elites. The town’s ancient streets, with their Sino-Western architectural blend, are perfect for leisurely walks.
Anren is known for its blood curd with chili (Mao Xuewang), a spicy and hearty dish. Also, try the local rice wine and various savory pancakes. The town’s cafes and restaurants often feature historic decor, enhancing the dining experience.
Jiezi Ancient Town, nestled along the Minjiang River about 80 kilometers west of Chengdu, is a lesser-known gem that boasts stunning natural scenery alongside its historical assets. It is an ideal destination for those seeking both cultural enrichment and natural beauty.
The town is famous for its ancient suspension bridge, traditional water mills, and the majestic Mount Fengqi nearby. The streets are lined with Sichuan-style buildings, and the town’s temple fairs and folk activities are vibrant and authentic. A walk along the river provides breathtaking views, especially during sunset.
Jiezi is renowned for its old-school Sichuan snacks, such as braised pork with brown sauce (Hongshaorou) and homemade pickles. The local fish dishes, fresh from the Minjiang River, are particularly delicious.
Pingle Ancient Town, located approximately 100 kilometers southwest of Chengdu, is celebrated for its bamboo forests, tea plantations, and ancient paper-making traditions. It is a town where nature and culture intertwine seamlessly.
Explore the ancient Qiongxi Bamboo Forest, which inspired the famous film "Crouching Tiger, Hidden Dragon." The town itself features charming streets, ancient bridges, and the remains of paper-making workshops. Visit the Tianmao Temple and take a bamboo raft ride on the Baimo River for a serene experience.
Pingle is the place to enjoy bamboo-based dishes, such as bamboo shoot soup and bamboo rice. The local tea, especially Mengding tea, is of high quality and can be enjoyed in one of the many teahouses overlooking the river.
For travelers looking to avoid crowds, these towns offer authenticity and tranquility.
Not to be confused with the Xitang in Zhejiang, this smaller version near Chengdu features canals and ancient bridges, offering a peaceful retreat. It’s perfect for photography and quiet contemplation.
Located closer to the Tibetan Plateau, Shangli offers a blend of Han and Tibetan cultures. Its rustic charm and surrounding mountains make it ideal for hiking and cultural exchanges.
Most ancient towns are accessible by bus from Chengdu’s Xinnanmen or Chadianzi bus stations. Alternatively, hiring a private car or joining a tour group offers more flexibility and comfort.
Spring (March to May) and autumn (September to November) are ideal, with pleasant weather and vibrant natural scenery. Avoid national holidays like Golden Week to escape crowds.
Many ancient towns offer traditional guesthouses (KeZhan) for an immersive stay. Booking in advance is recommended during weekends and holidays.
Respect local customs, especially when visiting temples. Always ask for permission before taking photos of residents. Bargaining is common in markets but do so politely.
Embarking on a journey to Chengdu’s ancient towns is like turning the pages of a living history book. Each town tells a unique story, waiting to be discovered by curious travelers. So, grab your map, pack your sense of adventure, and set out to explore the timeless charm of Sichuan’s ancient treasures.
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